Skyline 1949
 Restaurant and Bar
 Menus........        SUNDAY BRUNCH 10-2
                            SKYLINE MENU 11-CLOSE
                        SUNSET MENU  11-6 Monday -Saturday
                                  EXPRESS LUNCH 11-2 Monday - Friday  
                        (desserts any time we are open!)

                            HAPPY HOUR 2-7 Monday - Saturday
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SUNDAY BRUNCH10 am - 2pm

 
"ALL YOU CAN EAT" BRUNCH $15.99

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    SKYLINE 1949 MENU
11- CLOSE


APPETIZERS

SESAME ENCRUSTED AHI TUNA
 served with seaweed salad   11.99    
SPICY AHI TUNA ROLL served tempura style in tortilla   11.99           
HAND BATTERED FRIED CALAMARI served with siracha aioli and plum sauce   9.99
SKYLINE SHRIMP & GRITS  shrimp placed over grit cake
and topped with remoulade  7.99
WINGS served Buffalo, Garlic Teriyaki or Soy Butter Basil syle   8.99
SKYLINE FLATBREADS choose from roasted vegetable or pesto bruschetta   9.99


SKYLINE SALADS
AVOCADO SHRIMP SALAD blackened shrimp, avocado, bacon, bleu cheese, fried onion strings, baby spinach  10.99
COUNTRY FRIED CHICKEN COBB  romaine, cheddar jack, hardboiled egg, bacon, buttermilk ranch   9.99

ASIAN CHOPSTICK SALAD grilled chicken and vegetables in tortilla bowl  9.99
CALIFORNIA SALMON SALAD char grilled salmon with peaches, strawberries  12.99

LIGHTER FARE

BABY BOOMER BURGER
1/2 lb Angus Beef, bleu cheese, bacon, onion straws, fried green tomatoes, mushrooms, spring mix, wasabi aioli,
garlic aioli and Thai chili sauce 11.99
(keep it simple classic burger with cheese 8.99 and 75 cents ea added topping)
        FRESH CATCH mahi-mahi or salmon with homemade dill aioli   10.99
CLASSIC CUBAN pork, ham and swiss on Cuban bread  8.99
CHARLESTON CHICKEN SANDWICH  swiss, bacon and honey mustard  9.49
SKYLINE GROUPER REUBEN breaded and fried with swiss on rye   10.99
PHILLY CHEESE STEAK rib-eye and veggies served on hoagie  8.99
HAWAIIAN STEAK WRAP shaved rib-eye wrapped in a warm flour tortilla with pineapple salsa, spring mix and sweet & tangy garlic teriyaki 8.99
SMOKED TURKEY & CRANBERRY WRAP smoked turket wrapped in a warm flour tortilla with cranberry aioli, swiss cheese, spring mix, onion, and raspberry sauce 8.49


ENTREES

SEAFOOD AND SPECIALTIES

SKYLINE SCALLOPS mango burre blanc served with risotto and chef's vegetable  20.99
MAHI MAHI PROVENCAL  tomato bisque served with herb rice &chef's vegetable  18.99
SHRIMP RAVANTS & ANDOUILLE spicy cajun sausage and shrimp, herb rice  17.99 FRESH CATCH mahi mahi or salmon filet with our homemade lemon-dill sauce, served grilled, blackened or dried with herb rice and vegetables 18.99
NEPTUNE SHRIMP ten large gulf shrimp served grilled, blackened or fried
with seasoned fries 16.99
CAPTAIN'S COMBO a captain's serving of large gulf shrimp, scallops, and fresh grouper lightly breaded and fried; served with seasoned fries 20.99
MEXICAN CHICKEN southwestern seasoned chicken breast topped with spinach, melted swiss, red peppers and a smokey jalapeno ranch; black beans & rice, and vegetables 15.99
CHICKEN ROULADE swiss, prosciutto, mashed potatoes & chef's vegetable 15.99


OFF THE GRILL

FILET NEAPOLITAN
8 oz filet, portobello, boursin & cherries, baked potatoe and chef's vegetables   25.99
COFFEE RUBBED NEW YORK STRIP (caffeinated or decaf)  12 oz served with baked potato and chef's vegetable  21.99 
Surf and Turf option add shrimp $26.99
WASABI PORK CHOP porterhouse cut marinated in a wasabi marinade, topped with toasted sesame ginger sauce; served with mashed potatoes and chef's vegetables 17.99


FRESH PASTAS

DIABLO PRIMAVERA marinara and vegetables  13.99 
add chicken 3.99  add shrimp  5.99
MEDITERRANEAN PASTA New York strip, red wine cream sauce with penne  17.99
PASTA FLORENTINE alfredo & veggies tossed w/linguine 
add shrimp 17.99  chicken 15.99


HOMEMADE SOUPS

AWARD WINNING LOBSTER BISQUE served in a bread bowl   6.99  cup 4.00
 CHEF'S FEATURED SOUP cup 2.99  bowl 4.49


SIDES

MASHED POTATOES & GRAVY, BAKED POTATO, HERB RICE, SWEET FRIES, SEASONED FRIES, CHEF'S VEGETABLES, CAESAR OR GARDEN SALAD

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SUNSET MENU

$12.99 and served with soup or salad and chef's vegetables

MONDAY SUNSET MENU $10.99 all day!
TUESDAY - SUNDAY 11-6 $12.99

FRESH CATCH PLATTER shrimp, mahi-mahi or salmon, lemon-dill aioli, rice

NEPTUNE SHRIMP PLATTER ten large gulf shrimp served grilled, blackened, or fried; with seasoned fries

BEEF ON KIMMELWECK prime beef, au jus, creamy horseradish, kimmelweck roll

CHICKEN PARMESAN chicken breast, marinara, al dente linguine

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EXPRESS LUNCH   only $5.99

MONDAY - FRIDAY    11 am to 2 pm

FRIJOLES CON POLLO Cuban style black beans & herbed rice topped with a plump, seasoned grilled chicken breast
SKYLINE ALFREDO A petitie portion of our homemade classic; creamy alfredo sauce sauteed with chicken tenderloin, broccoli and tomatoes, tossed with linguine and sprinkled with parmesan
SOUP & HALF half a smoked turkey breast sandwich with out cranberry aioli, swiss cheese, red onion and spring mix; served on marbled rye with a cup of our homemade soup of the day

DESSERTS (served anytime)

KEY LIME PIE    5.99
FLORIDA ORANGE SUNSHINE CAKE  5.99
COCONUT FRESH FRUIT TART    5.99
BIG AND BOLD CHOCOLATE CAKE    6.25
NEW YORK CHEESECAKE      5.99  

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